last updated 10/24/2021

STEAM BUNS
Shiitake Bun – hoisin, scallion, cucumber 5
Pork Belly Bun – hoisin, scallion, cucumber 6
Shrimp Bun – spicy mayo, pickled onion, iceberg 8

RAMEN noodles with broth
Pork Ramen – pork belly, fish cake, scallion, soft egg 18
Chicken Tan Tan Ramen – sesame, chili, scallion, soft egg 17
Black Truffle Ramen – seared scallop, shaved truffle, chives 30/50

TSUKEMEN noodles for dipping
Spicy Vegetarian Noodles – gailan, menma, scallions, coconut dipping sauce 16

MAZEMEN noodles without broth
Ginger Scallion Noodles – pickled mushroom, cucumber, cabbage, wakame 16
(Add Katsu +6)
Extremely Spicy Noodles – sichuan chili, zha chi, scallion 15
(Add Katsu +6)

ETC
Napa Kimchi 8
White Kimchi 7
Fried Brussels Sprouts – fish sauce, yuzu, chili, mint 12
Duck Rice Cakes – duck confit, mushrooms, leek, chili 18
Korean Fried Chicken – korean bbq sauce, sesame, scallion 60

Dessert
Arnold Palmer SS – thai iced tea, yuzu lemonade swirl 5.5 / 11
Sundae – chocolate fudge cake, soft serve, raspberry, kombu 12

MILK BAR
Compost Cookie 3.50
Cornflake Cookie 3.50
Confetti Cookie 3.50
Milk Bar Pie Slice 7.75
B’day Truffles (3-pack) 8
Chocolate B’day Truffles (3-pack) 8
6″ Chocolate Birthday Cake 63.75

 

DRINK MENU

REFRESHMENTS
Coke, Diet Coke, Ginger Ale, Club Soda, 355ml 3
Ginger Beer, Great Jamaican, 250ml 5.5
Alcohol-Free Beer, Free Spirit ‘Adventure IPA’, Toronto, Ontario, 355ml 6
Sparkling Water, Ontarieau, Oro-Medonte, Ontario, 355ml 4.5

COCKTAILS
Yuzu Soda
– tanqueray, yuzu, soda, 2oz  16
Ume Rokku
– suntory toki, dillon’s golden plum, umeboshi, 2oz  18
El Diablito
– espolón, dillon’s cassis, coconut rum, ginger beer, 2oz 16
Tamarindo
– kraken, flor de cana, pineapple, tamarind, angostura, 2oz  16 

DRAUGHT

Peach Ale, Oast House x Momofuku, Niagara, Ontario, 14oz  10
Cider, West Avenue ‘Heritage Dry’, Freelton, Ontario, 14oz  8
IPA, Merit ‘Young Rival,’ Hamilton, Ontario, 14oz  10

BEER
Lager, Great Lakes Brewing, Etobicoke, Ontario, 473ml 7
Pale Lager, Sonnen Hill ‘Pils’, Caledon, Ontario, 355ml 11
Darkbier, Matron ‘Muff’, Bloomfield, Ontario, 355ml 10
Rhubarb Saison, Sonnen Hill ‘Barb’, Caledon, Ontario, 750ml 36

SINGLE SERVE WINE
Glera, Fidora ‘Tenuta Civranetta’, Prosecco, Veneto, Italy, NV, 150ml 15
Pinot Gris, Closson Chase ‘KJ Watson’, PEC, Ontario, 2019, 150ml 15
Sangiovese-Montepulciano, Antica Enotria ‘Rosso’, Puglia, Italy, 2019, 150ml 15
Touriga Nacional, Carvalho Martins ‘Golpe’, Douro, Portugal, 2017, 150ml 16

SPARKLING WINE
Glera, Fidora ‘Tenuta Civranetta’, Prosecco, Veneto, Italy, NV 68
Chardonnay, Baud, Cremant du Jura, Jura, France, NV 85

ROSE WINE & ORANGE WINE
Montepulciano, Tiberio, Cerasuolo d’Abruzzo, Italy, 2018 68
Catarratto, Barraco, Sicily, Italy, 2018 90

WHITE WINE
Xarel-lo, Pardas ‘Rupestris’, Penedès, Spain, 2018 68
Chenin Blanc, Pearce Predhomme, Stellenbosch, South Africa, 2020 70
Pinot Gris, Closson Chase ‘KJ Watson’, PEC, Ontario, 2019 78
Riesling, Van Volxem ‘Saar Riesling’, Mosel, Germany, 2015  82

RED WINE
Sangiovese + Montepulciano, Antica Enotria, Puglia, Italy, 2019 72
Touriga Nacional, Carvalho Martins ‘Golpe’, Douro, Portugal, 2017 78
Cabernet Sauvignon, Foxglove, Paso Robles, California, 2018 80
Blaufränkisch, Meinklang, Burgenland, Austria, 2018 85